| 000 | 01035Cam#a22002895a#4500 | ||
|---|---|---|---|
| 001 | 019724 | ||
| 005 | 20160721155000.0 | ||
| 008 | 080314s1992####enka frt #000|0#eng#d | ||
| 040 |
_aAR-beUNQ _bspa |
||
| 082 | 0 | 4 |
_a664.02 _221 |
| 092 |
_a664.02 _lEHE |
||
| 245 | 0 | 0 |
_aMicrobiologically safe aseptic packing of food products / _cM. A. Mostert... [et al.]. |
| 260 |
_aChipping Campden, UK : _bpublished for EHEDG, _c1993. |
||
| 300 |
_a[12 h.] ; _c30 cm. |
||
| 490 | 0 |
_aEHEDG Guidelines ; _vDoc. 3 |
|
| 500 | _aPublicado ene. 1993. | ||
| 504 | _aIncluye referencias bibliográficas. | ||
| 650 | 7 |
_aIndustria alimentaria _2Spines |
|
| 650 | 7 |
_aHigiene de los alimentos _2Spines |
|
| 650 | 7 |
_aTecnología sanitaria _2Spines |
|
| 650 | 7 |
_aEsterilización _2Spines |
|
| 650 | 7 | _aEnvasado de alimentos | |
| 700 | 1 |
_aMostert, M A _eaut |
|
| 710 | 2 | _aEuropean Hygienic Equipment Design Group. | |
| 929 |
_aDONACION _bProveniente de: Departamento de Ciencia y Tecnología _d0 _e20071102 _fPAT0022108 _gP65 _j41538 |
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| 942 |
_cLIB _n0 |
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| 999 |
_c19514 _d94901 |
||