| 000 | 01055nam#a22003015a#4500 | ||
|---|---|---|---|
| 001 | 016889 | ||
| 005 | 20160721153618.0 | ||
| 008 | 041112s1990####enka###f#b####001#0#eng#d | ||
| 020 | _a0121765598 | ||
| 082 | 0 | 4 |
_a615.9 _221 |
| 099 | _a13-C30 | ||
| 245 | 0 | 0 |
_aFoodborne diseases _cedited by Dean O. Cliver, Hans P. Riemann. |
| 250 | _a2nd ed. | ||
| 260 |
_aSan Diego : _bAcademic Press., _cc1990. |
||
| 300 |
_axvi, 411 p. : _bil. ; _c25 cm. |
||
| 490 | 0 | _aFood Science and Technology | |
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 7 |
_aToxicología _2Spines |
|
| 650 | 7 |
_aIntoxicación alimentaria _2Spines |
|
| 650 | 7 |
_aContaminación de alimentos _2Spines |
|
| 650 | 7 |
_aEnfermedades _2Spines |
|
| 650 | 7 |
_aAlimentos _2Spines |
|
| 700 | 1 |
_aCliver, Dean O _eed _4edt |
|
| 700 | 1 |
_aRiemann, Hans P _eed _4edt |
|
| 929 |
_aCOMPRA _bCiencia y Técnica _cExp. 827-0623/04 Proy. SPU/UNQ _d360,00 _e20041014 _j36467 |
||
| 929 |
_aCOMPRA _bCiencia y Técnica _cExp. 827-0623/04 Proy. SPU/UNQ _d360,00 _e20041014 _j36468 |
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| 942 |
_cLIB _n0 |
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| 999 |
_c17441 _d92828 |
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