000 | 00804nam#a2200241#a#4500 | ||
---|---|---|---|
001 | 014561 | ||
005 | 20160721153116.0 | ||
008 | 020219s2001####xxu#################eng#d | ||
020 | _a082470536X | ||
040 | _aAR-beUNQ | ||
099 | _a24-M41 | ||
245 | 0 | 0 |
_aApplied dairy microbiology _cElmer H. Marth. ; James L. Steele. |
250 | _a2a. ed. rev. and expanded | ||
260 |
_aNew York : _bM. Dekker, _c2001 |
||
300 | _axiii, 744 p | ||
650 | 7 |
_aMICROBIOLOGIA DE ALIMENTOS _2Spines |
|
650 | 7 |
_aPRODUCTOS LACTEOS _2Spines |
|
650 | 7 |
_aINVESTIGACION APLICADA _2Spines |
|
700 | 1 |
_aMarth, Elmer H _eed _4edt |
|
929 |
_aCOMPRA _bTradinco _cExp. 827-0360/99 _d156,80 _e20020219 _fpatrimonio _j31609 |
||
929 |
_aCOMPRA _bTradinco _cExp. 827-0360/99 _d156,80 _e20020219 _fpatrimonio _j31610 |
||
942 |
_cLIB _n0 |
||
999 |
_c16916 _d92303 |