000 | 00822nam#a2200229#a#4500 | ||
---|---|---|---|
001 | 014296 | ||
005 | 20160721152854.0 | ||
008 | 010613s1997####xxk#################eng#d | ||
020 | _a1898486042 | ||
040 | _aAR-beUNQ | ||
099 | _a13-F15 | ||
245 | 0 | 0 |
_aThe lactic acid bacteria : proceedings of the First lactic acid bacteria computer conference _cEng-Leong Foo. ; Hugh G. Griffin. ; Roland Mõllby....[et al.] |
260 |
_aNorfolk : _bHorizon Scientific, _c1997 |
||
300 | _a95 p | ||
650 | 7 |
_aBACTERIAS _2Spines |
|
650 | 7 |
_aFERMENTACION _2Spines |
|
650 | 7 |
_aALIMENTOS _2Spines |
|
700 | 1 |
_aFoo, Eng-Leong _eed _4edt |
|
929 |
_aCOMPRA _bCúspide _cExp. 827-0113/00 _d115,00 _e20010612 _fpatrimonio _j29214 |
||
929 |
_aCOMPRA _bCúspide _cExp. 827-0113/00 _d115,00 _e20010612 _fpatrimonio _j29215 |
||
942 |
_cLIB _n0 |
||
999 |
_c16657 _d92044 |