| 000 | 00904nam#a2200277#a#4500 | ||
|---|---|---|---|
| 001 | 010989 | ||
| 005 | 20160721150216.0 | ||
| 008 | 960807s1994####sp##################spa#d | ||
| 020 | _a842000751X | ||
| 040 | _aAR-beUNQ | ||
| 099 | _a13-O5 | ||
| 100 | 1 | _aOckerman, HW | |
| 245 | 0 | 0 |
_aIndustrialización de subproductos de origen animal _cH.W Ockerman ; C.L Hansen. |
| 260 |
_aZaragoza : _bAcribia, _c1994 |
||
| 300 |
_a387 p. : _bil., gráficos, tablas |
||
| 594 | _aINGENIERIA EN ALIMENTOS | ||
| 595 | _aTECNOLOGIA DE ALIMENTOS I | ||
| 650 | 7 |
_aCARNE _2Spines |
|
| 650 | 7 |
_aSUBPRODUCTOS _2Spines |
|
| 650 | 7 |
_aRESIDUOS INDUSTRIALES _2Spines |
|
| 700 | 1 | _aHansen, CL | |
| 929 |
_aCOMPRA _bPrometeo _cExp. 827-0429/95 _d44 _e1995 _j13331 |
||
| 929 |
_aCOMPRA _bPrometeo _cExp. 827-0429/95 _d44 _e1995 _j13332 |
||
| 929 |
_aCOMPRA _bC and C _cExp. 827-0464/96 _d49,60 _e19960725 _j17500 |
||
| 942 |
_cLIB _n0 |
||
| 999 |
_c13405 _d88792 |
||