<![CDATA[Biblioteca Laura Manzo Search for 'au:"Venema-Keur, B M"']]>

<![CDATA[Biblioteca Laura Manzo Search for 'au:"Venema-Keur, B M"']]> /cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Venema-Keur%2C%20B%20M%22&format=rss2 Search results for 'au:"Venema-Keur, B M"' at Biblioteca Laura Manzo 2 0 50 A method for the assessment of in-place cleanability of moderately-sized food processing equipment / ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=19424

[Great Britain] : European Hygienic Equipment Design Group, 1997 . 11 h. : , Publicado feb. 1997. 30 cm..

/cgi-bin/koha/opac-detail.pl?biblionumber=19424 A method for the assessment of in.line pasteurization of food processing equipment/ ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=19429

[Great Britain] : European Hygienic Equipment Design Group, 1993 . [9 h.] : , Publicado feb. 1993. 30 cm..

/cgi-bin/koha/opac-detail.pl?biblionumber=19429